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| 1. |
Arroz
con Pollo
Tender pieces of chicken cooked with rice, seasoned with tomatoes,
onions and bell peppers. Served with red beans and green salad. |
6.50 |
 |
| 2. |
Fricase
de Pollo
Caribbean style chicken fricassee served with white rice and red beans. |
6.50 |
 |
| 3. |
Chuletas
de Cerdo
Two center cut pork chops served with white rice and red beans. |
7.95 |
 |
| 4. |
Tamal
Colombiano
A savory mixture of pork, chicken and vegetables in a cornmeal base
and cooked inside a wrapping of banana leaves. Served with white
rice and arepa. |
7.50 |
 |
| 5. |
Pernil
de Cerdo Asado
Sliced roast pork served with white rice and red beans. |
7.50 |
 |
| 6. |
Pastel
y Arroz con Gandules
Puerto Rican delight created with seasoned pork and grated green bananas
boiled tamale-style in a banana leaf. Served with rice and pigeon
peas and green salad. |
7.50 |
 |
| 7. |
Filete
De Pescado Paulista
Brazilian style red snapper fillet seasoned with lemon and garlic.
Served with white rice and black beans. |
7.50 |
 |
| 8. |
Pabellon
Venezolano
Venezuelan combination plate of seasoned shredded beef, white rice,
black beans, fried ripe plantains and a cornmeal griddle cake. |
9.95 |
 |
| 9. |
Bistec
Encebollado
Tender beef topped with sautéed onions and tomatoes, accompanied
by rice and red beans. |
7.95 |
 |
| 10. |
Pescado
Frito - Mojarra
Whole fried Porgie fish served with salad and your choice of white
rice, tostones or fried yucca. |
10.50 |
 |
| 11. |
Bandeja
Paisa
Colombian combination plate of seasoned beef, white rice, fried egg,
red beans, sweet fried plantains, pork rinds, (chicharron) a cornmeal
griddle cake and avocado. |
12.95 |
 |
| 12. |
Lomo
Saltado
Peruvian beef delight. Sliced steak sautéed with fresh tomatoes,
onions, cilantro and french fries served with white rice. Beef can
be substituted for chicken if preferred. |
8.50 |
 |
| 13. |
Ropa
Vieja
Cuban style shredded beef seasoned with garlic, onion and bell peppers
served with white rice, black beans, fried ripe plantains and green
salad. |
9.50 |
 |
| 14. |
Arroz
con Camarones
Caribbean style saffron rice and shrimp cooked together with onions,
tomatoes and bell peppers, served with green salad and red beans.
|
10.50 |
 |
| 15. |
Milanesa-Bistec
Empanizado
Breaded steak, white rice, beans, green salad and sweet ripe plantains.
|
9.95 |
 |
| 16. |
Picada
Colombiana
Colombian country plate.
A combination plate of colombian chorizo, morcilla (black sausage),
chicharron (pork rinds), patacones (fried green plantains), papas
criollas (yellow potatoes), yuca frita (fried yucca) and arepa (cornmeal
griddle cake). |
xx13.99 |
 |